Olot Meats Group: Safety, well-being, quality and adaptation to new markets. The hallmark of success.
Olot Meats Group has its roots in 1987, when Mikel Soraluze founded the mother company, Càrniques de Juià. Since then, the company has prospered while maintaining the same essence as at the beginning. With a simplified structure, having Mikel Soraluze as owner and Xavi Roca as CEO, decision-making is agile and effective, as has been…
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